Bangkok Street Food. Cooking & Travelling In Thailand With 65 Authentic Street Food Recipes By Tom Vandenberghe & Eva Verplaetse

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“This book is the result of all our travels in and outside Bangkok and my experiences as a passionate Thai food chef in Europe. Its purpose is to provide you with an insight into the Thai street food culture and to share with you our authentic street food recipes. Most dishes are widely available in many food markets and public places around Thailand. We hope this book will help you to recognise the dishes presented there and will function as a guide for visiting the addresses we are proud to mention.”

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The definitive guide to cooking and traveling in Thailand, featuring full of tips on local customs and eating habits. Paperback. Published by Page One 2011